Listeria Research Today is a free monthly online journal that collates and summarizes the latest research about Listeria, including details on listeria monocytogenes, listeriosis, symptoms, pregnancy, treatment, food safety.

Volume 5 (2008), Issue 3 (March)

1. X-ray and neutron small-angle scattering analysis of the complex formed by the Met receptor and the Listeria monocytogenes invasion protein InlB.
   J Mol Biol, 377(2): 489-500. [Abstract] [Full-text]
2. Stimulation of inducible nitric oxide synthase expression by beta interferon increases necrotic death of macrophages upon Listeria monocytogenes infection.
   Infect Immun, 76(4): 1649-56. [Abstract] [Full-text]
3. The Listeria monocytogenes virulence factor InlJ is specifically expressed in vivo and behaves as an adhesin.
   Infect Immun, 76(4): 1368-78. [Abstract] [Full-text]
4. Edible chitosan films on ready-to-eat roast beef for the control of Listeria monocytogenes.
   Food Microbiol, 25(3): 534-7. [Abstract] [Full-text]
5. Combination of high-intensity pulsed electric fields with natural antimicrobials to inactivate pathogenic microorganisms and extend the shelf-life of melon and watermelon juices.
   Food Microbiol, 25(3): 479-91. [Abstract] [Full-text]
6. Potential of a nisin-containing bacterial cellulose film to inhibit Listeria monocytogenes on processed meats.
   Food Microbiol, 25(3): 471-8. [Abstract] [Full-text]
7. Comparison of primary predictive models to study the growth of Listeria monocytogenes at low temperatures in liquid cultures and selection of fastest growing ribotypes in meat and turkey product slurries.
   Food Microbiol, 25(3): 460-70. [Abstract] [Full-text]

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